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I love your videos and hope you make some new ones soon!

What happened to this channel?

Too much moisture in the floor was pushing up through your epoxy. Prep was more the issue epoxy is pretty good stuff.

Hi Brian, great video, one question, how did you get such large diameter tubing to connect to your liquid out?

I ended up with the NPT, mostly because when I ordered I didn't know the difference and have never used tri clamps. I will say that with the NPT make sure you use quick disconnect on both ends of every connection so you can easily swap the hoses around during brew day.

Great set up from a West Australian home brewer visiting his daughter in Thailand

The hands near the panel while it was hot was scary. You have a main panel outside and turned the power off there? So no power even at the top where the feed wires are connected? If not, those lugs at the top are still hot with 200+ amps - yes?

77°f or celsius did you chill it too?

Will it work on cooking oil ?

I just bought a refractometer especially made for wort

pretty cool overall, but I personally wouldnt go for warrior, mosaic or even citra hops. Yeah citra is almost default for hazies, but still. This has also turne out to be an orange juice like hazy, but I almost feel like there should be a distinction between hazies and milk likes, because this is very far from a milk like hazy, which I find to be in opposition to the haze craze name. It's less of crazy haze and more of a craze for mildly hazy beers. Like if this got served in Germany, nobody would consider this especially hazy for a non clear beer.

Hey Brian! Is it possible to connect a thermostat with xy-st10/st10-w, 10a relay, input power: dc6-30v, current 10a or less, thanks!

I don't understand why the red and black ports are connected incorrectly, the power port should be red? I don't know if it could cause a malfunction in the device.

Thanks a lot great video! Do you think I can use it with an inverter fridge or it will mess the fridge up?

Can you use it as distilling? I would put fruit into the filter, like that the alcohol would go thru the fruit and at the end of the line , I would get a nice alcohol with the taste of fruit What do you think? Thank you

Brian, when you removed the neutral from the plug, will it affect my wall outlet that has all 4 plugins. I want to make sure it is workable.

still as relevant and informative as it was 2 years ago....

Have you calibrated refractometer (with de_ion water and adjusted scale to zero) before use???

Or you can use a ball lock with tubing on the gas side for a blow off. Seems more practical

How small of a batch can you do on like an anvil or grainfather type systems. 5 gallons one type beer seems odd unless you know you love it

I brew propane but my dad just got an all in one system (vevor). Watching this so I can walk him through it, thank you for this

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Why are some Yanks as fat as you? 'Is it, because of drinking too much beer?

Great video!

If I use a brew bag with a false bottom in the Foundry 6.5, can I fit more than 8 lbs? Any idea and if so how much more?

If I use a bag with a false bottom in the Foundry 6.5, will that let you brew with more than 8 lbs?

Why no link to the insulation lines?

Great product.

Thanks, this is just what I needed to know

How long should it take to drain out after raising the grain pipe up? Because my screen was so clogged it took almost an hour for me to drain and sparge it..

Brian, I need a video on tai clamp storage and I think you're right for the job. Can we get it?

Isn't distilled water bad for yeast? Something about ozmotic pressure or something, I remember Jamil talking about it in his podcast.

OK, I think I've figured out the corrections from your first video. The many comments below have helped. I only need to worry about the Sulfate (SO4) correction. So ... the SO4-S on the Ward report needs to be multiplied by 3 for SO4^2 on Brewfather, BUT - in this video you still have it shown as 16? Why didn't you change yours to 48? Confused why you didn't fix yours?

Would you use sparge additions on a 35L robobrew or just add your acid and minerals to the mash water?

Hello Brian, I need to control a water flow depending on the room temperature, lets say that the room needs to be at 80F and that theres a water sprinkler that works when the room hits 80F, could this controller get the sprinkler to run for lets say 15 minutes on and the 10 minutes off?, tahnks in advance and greetings from costa rica

Hi Thanks for the video. trying to get my head around The water treatment side of brewing. Made contact with our water board and got these results for our water quality. Have saved in brewfather. However i have noticed the +5% ions highlighted in red. Have i got the right data. On the brewfather water calc page it says "cations 0.82mEg/l ion balance +5%.?? Thanks for any assistance you can give.

Great video. I was wondering if you have used any of the false bottoms in any of Anvils electric systems? I have the 10.5 set up and have been wondering if the false bottom is worth spending the money on. Thanks

Many thanks. 👍

Good suggestion on the 6 gal keg. Looks like it will even fit in my fermentation kegerator. Just had a massive blowout through my 5 gal through the spunding valve.

Great thanks for that

Thanks for the vid. Is there a function whereby the software can find or suggest a recipe in the library with what you have left in the inventory? It would be cool if it was possible

Any tips on using the quick carb on Sankey kegs

Is there an in-line GFCI option for240 at 30 A? Or 50 A?

Why do you need a neutral load- side wire connected to the breaker? Does the brew equipment use 120V for something?

What happens if you make a half strength Star San solution? Does it still clean? Or would I just be wasting product?

5:18, do we have to set the pump into a container, or can it be set under or to the side of a utility sink ?